Persian Pan Kebab (Kabab Digi)
A dish that is traditionally served in Persian households, Kabab Digi is full of familiar Persian flavours.
Lamb and beef minced patties are pan fried in a sauce of tomato puree and fresh lime juice. Pair it with our saffron rice or enjoy it with a Persian flatbread and yoghurt.
Gluten Free | Dairy Free
INGREDIENTS
Minced Beef, Lamb, Onions, Water, Tomato Puree, Lime Juice, Salt, Black Pepper.
ALLERGY ADVICE
Produced in a kitchen that handles nuts, traces may be present. Caution. Although every care has been taken to remove all bones, some may remain.
STORAGE
Keep frozen below -18°c. Once defrosted, store below 5°c. Should this product defrost, keep refrigerated and eat within 48 hours. Follow the oven guidelines but cook for 15-20 minutes.
COOKING INSTRUCTIONS
Best cooked from frozen. Cooking appliances vary, this is a guide only. Ensure that food is piping hot before serving. Do not re-heat.
OVEN FROM FROZEN
Remove outer packaging. Pierce film lid. Place on baking tray. Preheat oven at 200℃/180℃ Fan/Gas 6 and cook for 25-30 minutes.
MICROWAVE FROM FROZEN
Remove outer packaging. Pierce film lid. Heat on full power for 3 minutes (850W). Peel back film and stir through. Re-cover. Heat on full power for 2 minutes (850W).
NUTRITION
| 100g contains | Pack contains | % RI | |
| Energy | 657kJ/ 158kcal | 1972kJ/ 473kcal | 23% |
| Total Fat | 9.8g | 29g | 42% |
| Saturates | 4.4g | 13g | 65% |
| Carbs | 3.2g | 9.5g | 4% |
| Sugars | 2.8g | 8.3g | 9% |
| Protein | 14g | 41g | 82% |
| Salt | 0.98g | 3g | 49% |
